The Taverners is a real country pub that is popular with locals and tourists alike. They buy their produce daily depending on what is available at the markets, from the farms & what has been caught, foraged, shot or hunted.
All their meats come from Island farmers all the time, the fish comes from local waters & they use I.O.W vegetables when they are in season. Their milk, cream & butter comes from Island dairy herds, they bake their own bread & pastries daily & their local cheeses come from the award winning Richard Hodgeson of the I.O.W cheese company. All chips are hand cut & triple cooked.
They believe all of this gives them some of the freshest & best quality ingredients on the Island. They prepare food simply and cook it only when you order, it takes time, effort & patience but we believe it is worth it.